In 2008, after the death of Grandfather Paolo Mancino has launched a challenge against the trend towards mass production of Primitivo di
Manduria in favor of a much smaller production, linked to the enhancement of the Primitivo saplings still present in the area.
The main objective is to produce
a high quality wine obtained from the vinification of the primitivo in purity. The climatic conditions, the variations of each vintage represent an added value in order to obtain a product that reflects each production period.

SFERRACAVALLI was born from this decision, a powerful wine,
rich, full of history, which does not go down
compromised, which suggests to always be yourself even when the road
it's uphill and the horses are kicking off.